Homemade Playdough
We’ve been learnng colours all week and one of the pieces of the pie was making homemade playdough. The girls got to choose the colours, and as they were playing I constantly reminded them about which colour was which. Daddy also did a day of colours: going through the colour book, finding things in the fridge that are each colour, picking a felt each of each colour, and drawing the bananas, oranges, cabbage and beer (blue). We try to make it fun. And now they are doing quite well with the colours… green and orange as still evasive for them though. Jrock said “how many million times do I have to show them green?” in a semi-exasperated tone. A gazillion, I guess!
For your homemade pleasure, here is a copy of the recipe I use for homemade playdough. Remember, you need to keep it away from air in a tight ziplock bag in the fridge when you aren’t using it, or it will turn as hard as a rock.
Cooked Playdough
3 cups flour
1.5 cups salt
6 tsp cream of tarter
3 tbsp oil
3 cups water
Dissolve salt in the water.
Pour all ingredients into a large pot.
Stir constantly over medium heat until a ball forms by pulling away from the sides.
Knead the dough mixture until the texture matches playdough (1-2 minutes). Divide the dough and add a few drops of food dye to each portion.
Store in a tight ziplock bag. Should last for at least 3 months.
Eating out in Ethiopia
At first when we arrived, I was determined to cook at our hotel. After all, there was a hotplate, and I love to cook. Things I didn’t take into account: electricity (therefore cooking power) only once every two days; eating out being so darned cheap; and a complete inability to leave kids while taking off for 1/2 hour. So a couple of weeks in I gave my lentils and rice away and faced it: I was eating out 3 meals a day for 7 weeks!
Breakfast was in the guest house itself, since it was included with our daily rate. I ate crepes with honey for almost 50 days straight – yummalishiousness. We usually ate in our room, since it was just easier… although the poor cleaning lady swept eggs out of the rug many times.
We made sure that once a day we ate Ethiopian traditional food, including injera and shiro (hot chickpea paste,) and sometimes tibs (Ethio steak stirfry) or gomen (my favorite – spinach.) We usually ate a larger lunch out, and then had dinner in at the guest house in the lounge. We’d often order eat-in from the Ice Blue restaurant across the street for the hotel – rain or shine, they would bring the food steaming into the lounge. We also tried innumerable restaurants and cafes… you can get just about any type of food in Addis, but they are especially good at Italian (remnants of the military occupation all those years ago.) One of the girls other favorites was curry; it’s so similar in spice and eating style to Ethiopian food.
As a consequence of our eating out, and teaching the girls right up front how to behave, they are pretty darn awesome in restaurants. Now that we’re back in Canada and it costs so much to eat out, we don’t do it as often. In Addis, it usually cost us between $8-14 Canadian for four of us to eat a meal, with beverages. I think our most expensive meal (in Addis,) was $35 at the Makush art gallery restaurant (heavenly pasta) which included a bottle of decent Italian wine, pasta and dessert for four. It beat the heck out of lentils and rice on a hotplate, let me tell you!
- With Gramma at a very traditional restaurant- the girls were absorbed by the dancing.
- We often ate at hole-in-the-wall cafes, like this one near the university.
- The primary reason I lost 13lbs in Ethiopia: twins on the lap for a couple of weeks. Plus no sweets, which aren’t part of the Ethio diet.
- The key to a successful dinner is to remove all extras from the table…and then let them go at it!
- So typical Spice is neat as a pin and Sugar is super messy one of their favs from the transition home: pasta bolognaise.
- A rare highchair experience good for holding the kids in but bad, because they pretend to be babies…
- Spice reading the menu at a cafe accessed only by a potholey mud path.
- Sugar diving into curry they love it because they can eat it like injera. You can get any type of food in Addis- from- Ethiopian to Vietnamese.
- The kitsch luxury of the safari lodge in Adama.
Gardening and the Nut Farm
We had a quieter week – which is good because I have bronchitis (the nasty cold I caught on the plane home that just got worse and worse…) and Jrock is suffering from a nasty cough too. We take turns sleeping on the sofa because if one person isn’t coughing like crazy the other one is. I’m on the antibiotics now, but I’m still at 70% energy – which isn’t enough with two three year olds, if you ask me!
The team of us also went out to the Gellatny Nut Farm (this is not code for us going crazy – there actually is a nut orchard on the west side of the lake) to check it out and see if it’d be a good location for our fall OKFCA gathering. Jrock slept in the car but the girls had a great time picking nuts and throwing rocks in the water.
A funny thing Jrock said I should mention that as rookie parents of three year olds we do make a few mistakes. Our crowning achievement to date is letting the girls play tea party right before bed (with iced tea) and by 10:30 having two wet beds. Better yet, a wet floor, as they apparently had so much tea that it ran over the rubber mattress cover and onto the floor. ~nice~ Lesson learned, though!
Another things we have no idea about: what’s age appropriate for three year olds to learn. Right now they are learning colours and about weeding and doing their chores by themselves (making their beds and feeding the dogs.)
Their English is fantastic, all things considered, but when I hear other three year olds talk I know we have a ways to go. Our challenge right now is the “to be” verb… I’m repeating back their statements properly – they are flirting with sentence structure but are completely oblivious to “is” or “are.”
A question for you Moms and Dads and anyone who knows: Can you recommend a good book on emotions that we could read and study emotions together? We’ve got happy, sad and angry down, but they are ready for a lot more (although not necessarily in the moment of frustration.)
- Daddy’s weeding helper (with poke-a-dot panties)
- Sugar: Our budding naturalist.
- Sitting on the stoop while Daddy works outside.
- Visiting L and her four kids.
- Two of L’s girls were in the transition home for a couple of months with our girls.
- The girls throwing rocks at the nut farm.
- The nut orchard – very pretty and peaceful
- Sugar
- our girls
- Spice: Jrock calls her our “powder puff”
- Gifts from a friend of Dad’s in the mail – so thoughtful!
- Amazing – they were playing with BOTH the dogs. Miracles do happen!
- colouring at the table – Sugar has microbraids and Spice has “the rat” as Jrock calls it
Hair hair hair!
I thought I would write about something lighter… A story that starts in Ethiopia and continues to this day
When you are thinking of adopting transracially, girls’ hair can be intimidating. Try twins on for size! Anyway, I jumped in with two feet and am really enjoying doing the girls’ hair.
What works for us: The girls have a bath every second morning, and each time they get a big glob of Lush American Cream conditioner. Yes, I know, it’s expensive. But their hair is very tight and dry and it is fabulous stuff. Once a week, I also shampoo their hair, usually with baby shampoo, but lately, with anti-fungal shampoo. That’s right – we have the dreaded scalp fungus. Yipee! Ii sucks – the girls are good at taking their pills but even the oral anti-fungals don’t seem to be addressing it yet.
I also want to say that they MUST sleep in a sleep cap – not optional. Luckily, they took to it right away. Or else they would be megga frizzed out, all the time. And in the car for long rides too (and the airplane, for that matter.) And they aren’t allowed to wear their hoody on their head with braids, either. I know, I’m mean. Anyway, about the fun stuff. Sometimes they have free hair – the fro! but it actually takes quite a bit more work than braids. We pick it out before the bath, because I like the texture more after it’s been conditioned… it’s kinds cool and lumpy.
But we’ve tried lots of other hair styles,as you will see below. It don’t really like puffs too much, as you have to comb the hair so much to get it flat. The mohawk and two puffs are cute, though. The girls usually want something really similar, so I try to mix it up in suble ways – different beads, or a different pattern. That kind of stuff.
Our beads, snaps, the magical beading implement and sleep caps are from Sharuba (which means braids in Amharic.) Check it out!
So here you go – a hair journey… to be continued…
(click on a pic it you want to see it bigger, then click again to see the full-sized picture.)
- My first attempt – thanks to Spice. Now I look back, it looks pretty lumpy. Didn’t comb the hair out enough.
- My second attempt – Sugar… Again, not enought combing… but the snaps are cute.
- And her sister, Spice. Notice different snaps. I use Sharuba’s beader to get the beads on, then finish with a snap.
- I really like this – it’s Tigrayan style. Braids int he front, free hair in the back. This way they don’t lose a headband!
- Styling the hair in the bush in Ethiopia. It used to take me 1 1/2 hour for a head… that’s a long time. Now only 1 hour, thank goodness. (No more crying.)
- I do the braids always a little different. Spice had a diagonal part – Sugar straight down the side.
- check out Sugar’s idea on the right… three beads dropping onto her forehead. Not my fav – but she loved it.
- The puffs – notice the frizzies at the end of the day! Barrettes help, but not totally. (Not used here.)
- Ok, so I LOVED the mohawks. Spice on the left was my favorite… And it lasted for a couple of days. Definitely do again!
- Free ahir with a headband. So pretty! The headbands usually come off sometime mid-afternoon, though.
- Braids with puffs – much better lasting power,and super cute.
- See the lunpy texture? cool! And their hair isn’t black at all – it’s actually the same colour as my natural hair.. a dark brown.
- I intended to do one puff at the back, but there wasn’t any hair left after the braids. so after 6 salons, we found this pony. Super cute! Sugar LOVES it and plays with it all day. It comes off at night.
- Spice’s current – Tigrayan with beads at the top. The only prob with beads is that they don’t always match their clothes… but whatever!
Farms, Family and Friends
To see bigger versions of the pictures, just click on your favorite pic below.
- At at KLO Orchards
- Our friends J and C with their little girl
- The girls checking out the merchandise – they are warming up to fruits and veggies
- Spice – the Iron Chef!
- At the park – N dropped by and we took our 4 girls out
- Making new friends on the slides (N’s daughters)
- Protective headgear for breakfast
- Out on the Mission Greenway
- The girls did really well running with the dogs
- My sunny girl (Sugar)
- I can see how some people COULD mix them up. Not me though!
- Our with friends J, K and K and their kids at Davidson Orchards.
- NO ONE wants to tough the donkey.
- I love this sign!
- Sugar trying not to knock her friend S off the slide
- The girls have started to feed Maggie each morning. Check out the simultaneous yawns!
- Uncle M and Auntie E came for the weekend. Sugar enjoyed the sidewalk chalk in our yard.
- Listening to the music at the Lake Country Art Walk and eating gelato.
- Dryland practice. One of these days soon I’ll take them out on the lake… this is exciting enough for now!
Donations for Faya Orphanage
Flying to Ethiopia the way we did, we were so afraid that 1. our kids would be dispersed to other orphanages and 2. that they would run out of food.
Well, if the Women’s Ministry hadn’t been in a training seminar for two weeks at that time, the transition home may well have been “reorganized” and the kids with it. Thank goodness they were coincidentally in a 2 week retreat period.
Our fear of food was very real at the time. When Mom and I left for ET, they had 3 days of food left. When we arrived, the former Imagine director had been there and brought cash from her daughter, so they had 8 days of food. Using imaginative budget stretching, M, the lady in charge on the Ethiopia side, managed to stretch that money even further (amalgamated two homes into one, laid off staff, etc.)
As a result of the bankruptcy, there were several awesome families who fund raised and sent money for Imagine / Kidslink in Ethiopia. $1000 cash of this money arrived with a mom a few days after we did. Fortunately, it was at the same time as the gold company decided to make the big corporate donation. And Kidslink in ET did NOT feel comfortable taking any non-accountant-delivered donations. So we emailed home with suggestions of organizations that could benefit from the $1000 already there. They said we should donate the money to Faya Orphanage.
Following are photos of all the stuff we bought for $1000 (plus a little from us) - M, the lady in charge, made a list and we went shopping! In Addis, we bought a bunkbed, 2 cribs, mattresses, and a huge dresser. Then we roped it all on top of our van; we were going to Lake Langano south of Adama so we just brought it along and dropped it off at Faya Orphanage.
A week later when we returned from Lake Langano and spent the rest of the money (within $2 – I kid you not! We bought sheets for the beds/cribs, bags of tef (which cost about $120 each now and last Faya 1 month) a bag of flour, and misc. baby items.
A thousand bucks goes a LONG way in Ethiopia, let me tell you. All this stuff, in addition to the million cans of formula that Jrock hauled over (from a generous BC family) were very very welcome gifts and helped them out a lot. I will tell you more about Faya and the kids in general in a subsequent post, but let me say for now that they make everything stretch REALLY well at Faya, and the people running it are awesome, creative and determined.
If you are going to Ethiopia sometime soon, please consider making the short 2 hour daytrip down to Adama and visit Faya Orphanage. After all, if you visit, you will see firsthand why you should donate.
What they need now: First off, money. We didn’t feel comfortable that our instructions from the families allowed us to just hand over the cash; so we bought stuff on their wish list. But above all, they need money to pay the rent, pay staff, and buy tef. You can donate online here www.fayaorphanage.org using paypal.
If you are visiting, they could use four kid backpacks full of school and art supplies for their school-aged kids. And the other thing that is SO expensive there (seriously more expensive than Canada!) is baby products. J & J baby shampoo, baby powder, diaper cream, etc. And they have 3? (if memory serves me correctly) little babies there now.
Some pics of the donations!
- Furniture shopping: Jrock checking out a big dresser.
- Our friend S who is the business/paperwork side of Faya. He laughed as I negociated an “orphanage discount” from each store.
- The girls wanted to “help”
- The bunkbeds we bought, although I made sure to buy mattresses stored inside.
- The van all loaded to the hilt with donations (dresser on top)
- This kind woman in Adama sells tef at cost to Faya.
- The dresser in action a week later. Glad we bought the big one.
- Another baby came in – just in time we had the two new cribs, with storage drawers underneath.
- Three bags of tef – that’s three months of food, people! for 12-15 kids
- The storeroom full of formula, meds, and other stuff we brought fomo Canada.
- A bag of flour as well as the 2 bagsof tef in the storeroom.
- Spice and M checking out one of the new babies, in front of one of the new cribs.
Welcome back to school!
Just a little funny for all my teacher friends and fam out there. Just click on the link below, save and then open to hear the audio file.
PS: Don’t agree with the last sentence, but the rest is SO true!
3rd Bday and the rest of the week
A week or so in pictures. We’ve laid pretty low – the girls are figuring out the dogs and cats… They’ve started chasing the kitty, so that’s – er – progress, I think.
We had some visitors for their Bday (which was actually in August; they are Leos – Ambasas! – their favorite animal). My parents came for an overnight and Uncle B dropped by for the evening. Two comments – one is that simple birthdays are great. They made their own cake, and then chose their fav food (pizza and pasta respectively) and then we had a simple meal with one present after. Perfect. No meltdowns, just grins!
The other thing I should mention – Uncle B (my bro who is a loveable guy) was hear like 5 minutes and Sugar called him Daddy in Amharic. Hummm… We also found that she especially was too glommy with our cousins from Australia as well (the adult male) and have decided that we have to put a few rules down.
So if you see us – no picking up the kids! A kiss or hug hello for family (if the girls want) but after that no hugging or holding or picking up or cuddling. Poor Gramma – she was used to doing all this and we put the rule down for everyone. (Yes, I saw you pick them up a couple of times Mom, but you also tried real hard not to
You are being a trouper! ) I think Uncle B and Grampa found it easier.(I heard B correcting Gramma once – good uncle!) Anyway, the rule applies to everyone, sorry! What looks like super gregarious kids at three looks a lot different when they are teens and indescrimitately showing affection to everyone. Much better to address it now. And make sure they have no doubt who their parents are.
Both the girls are pretty firmly attached to me – and Spice is pretty attached to Jrock… but Sugar will drop him for any other interesting guy (and Spice will “flirt”.) Time will help, but we especially have to watch them with other men (like Uncle B, who will have a relationship with them eventually, but at first meeting was a stranger, for all intensive purposes.)
We started going out with friend a bit later in the week, but you’ll have to wait for the next batch to see the pics. We’re off to my Rotary meeting tomorrow for breakfast… should be fun. I’ll quit Rotary for a bit now that I’m home, and rejoin again then I have some time.
We took the girls to Jrock’s work today and it was fun showing off the girls; they are, after all, lovely and funny little kids. People tell us everyday “they are so beautiful!” and we simply reply “yes, they are! aren’t they!”
Meeting the girls
Waiting in the tranisiton home for the big moment – Mom was really nervous too… but not like me. I was just sweating!
You’ve seen pictures and a little description of meeting the girls for the first and second times at the transition home, if you’ve been following the blog. But here is a little more.
Trying to get a smile from them on the first day. We went walking about the yard and explored, since they were sadder inside.
The first day we went to the transition home, I wasn’t sure what we would find, considering the food situation and everything. But the staff were holding down the fort, and after seeing the girls cry and quake, we thought definitely another day wouldn’t hurt. It took a while for the girls to leave the social worker’s arms, and then only spice would play with me little. Sugar just looked forlorn. They both cried a lot and were so scared.
Spice with her hoard of stuff – they carried around those ziplocks full of our care package (all their worldly possesions) for a week. I guess it's the first time they ever had anything of their own – and the only thing they brought from the transition home.
Sugar's face just about describes it – sad, worried and forlorn – and expectant and accepting of what is to come.
The second day we gave them their new hoodies… they were still wearing the Tshirts we had sent in our care package (back in Dec – they got it two weeks before we got there and didn’t take those shirts off for three days. They said that they wanted to go to Canada, but not with Mommy! ~honesty, anyway. They were SO little, and so afraid. I felt like their mommy right away, but had to take some time to get to know them so I could atually comfort them. For the first few days they cried and cried for their teacher, who they loved and napped with every afternoon. Like, they would scream/chant/gasp/cry “teacher – teacher – teacher” over and over and throw themselves against the door for 1 1/2 hours at a time, a few times a day. It was brutal on everyone – but mostly for them. Some people had worse issues with discipline and acting out and willfuless… but I don’t know anyone who had a worse time with grief. The poor little things.
So it was a rocky start – baptism by fire. I expected the worst, so I wasn’t surprised, but that didn’t make it any less tough. We thought on our feet – after a coupledays we stopped naps, which we a trigger with the teacher fits. And once they saw I wasn’t going anywhere, they started leaning into me crying, instead of sobbing on the floor and pushing my hands away. And we had flashes and hints of the good times to come – big smiles, Sugar’s tongues out, and Spice’s sense of humour emerging.
that’s what little girls are made of
Around Addis Ababa
For those of you who have never been to Ethiopia, here are some pictures that will give you a taste of the captial, Addis Ababa. For those that have been, you will also remember the sounds
horns honking, donkeys braying, children laughing, machiato cups clinking, blind ladies begging, diesel trucks roaring, friends greeting
and the smells
coffee roasting, popcorn popping, sewer seeping, mud caking, spices cooking, smog sputtering, unbleached cotton drying
Here are some of the sites (click on a photo to see a bigger view, and then click again to see the really big version).
- Sugarcan “store” – a popular treat amoung those with little money. Notice all the mud and stones.
- Children are everywhere in the burbs and low income neighborhoods. They run free – no fences. And the neighborhood looks after them.
- A pottery “store” in the Shiro-mar (sp?) Entoto Market
- When your donations to the Sally Ann don’t get sold, they end up here – the clothing market for the average Ethiopian
- Religion is very much a part of most Ethiopian’s lives – both Orthodox and Muslim
- It’s a Saturday market AND graduation at Addis Ababa University, so everyone is out at the market today!
- Driving around you see things from a different view than walking. It’s easier on the feet but not on the back. Any road not paved by the Chinese is pretty dicey.
- Signage is in Amharic and English, almost universally.
- This donkey looks pstoral just outside Addis, but you see them everywhere, carrying firewood, water, etc. Sometimes noone is driving them and you wonder how they know where they are going, darting across traffic.
- I don’tknow how many foosball tables I saw out in the streets – usually surrounded by men from the neighborhood.
- Typical storefronts. Shops are usually grouped by sector or wares.
- This is a coffee intake station – the “plant” is next door. Everything is labour intensive in Ethiopia, including industry.
- A typical furniture store with the wares outside – I have no idea what they do when it rains every afternoon.
- This is Bole, one of the main avenues. It’s paved and has sidewalks (with big open manholes) and shopping malls and restaurants. Pretty cosmopolitan.
- One of the views from my hotel window looking out on Bole Road, and the internet cafe. Notice all the trees – Ethiopians value their plants.
- And through the gates right beside a major shopping mall, is a mre modest neighborhood. The contrasts in Addis are astounding.
Getting into the swing of things
Life is resuming at home now – although I have to admit it’s hard being at the house so much, and not having the dogs running about. But the girls are making slow but steady progress with the dogs (the dogs now can run about on the floor as long as the girls are perched on the table or counter) and I’m trying to encourage some more independent play so I get a few moments to myself. (So far, under 15 minutes a day :-S but I’m working on it.)
Anyway, we’ve had somevisitors… We went tot he beach today with a friend, my godparents stopped by for some peach cobbler on their way through town, and my oldest friend (my godparent’s daughter) is in town from Australia, where she’s lived the last 6/7 years, with her two little girls in tow.
We’re had ice cream three times this week – the girls love it, but I’d better cut it down if I want to keep off the pounds I lost in Ethiopia! And we’re been going to the parks, the beach, shopping, etc.

I managed to sort out some photos from our trip tonight (notice the midnight posting time) so hopefully I will get around to sharing some in a couple of days. I’ll leave you with my favorite picture of the week:






















































































































